Valentine’s Day Special Menu
Reservations are available online through RESY at the links below or by contacting the restaurant here.
Reservations are pre-paid, full refunds available if cancelled before one week before reservation date, after that, all sales final
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- $125 per person + Tax & Gratuity | Make a Reservation Online
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- First Course
Kahala poisson cru
Sudachi, ‘Ulu
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Crab Toast
Cucumber, Chili, Avocado, Sesame Seeds
- Second Course
Oxtail Agnolotti en brodo
Ginger-Green Onion
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Sweetland Farm Goat’s Cheese Mezzaluna
Beet, Mint, Smoked Macadamia Nuts
- Third Course
Seafood Stew
Saffron Broth, Rouille Toast
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Samoan Crab Toast
Cucumber, Chili, Avocado, Sesame Seeds
- Dessert
Macaron ice cream Sandwich
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Chocolate Pudding Pie
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- First Course
*This menu is served on 02/14 only.
Substitutions or ingredient omissions for dishes due to allergies or dietary restrictions will be available
if notice to the restaurant is given in a timely manner.
Substitutions or ingredient omissions for dishes due to allergies or dietary restrictions will be available
if notice to the restaurant is given in a timely manner.